Broccoli Casserole - cooking recipe

Ingredients

1 large bunch fresh broccoli
1/2 c. mayonnaise
1 small, chopped onion
2 sticks melted butter
2 stacks Ritz crackers
1/2 c. grated cheese
2 beaten eggs
1 can cream of mushroom soup

Preparation

Chop broccoli and boil until tender.
Drain and place in a large bowl.
Add other ingredients except crackers and butter; mix well.
Pour in a large casserole dish and bake at 400\u00b0 for 10 minutes.
In small bowl, combine butter and cracker crumbs.
Top broccoli with crumbs and bake 5 to 10 more minutes.