Mud Pie - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. butter or margarine
    1 tsp. vanilla
    1/4 tsp. salt
    2 eggs
    1/3 c. all-purpose flour
    1/3 c. cocoa
    1 c. nuts, chopped
    1/4 c. fudge sauce or fudge ice cream topping
    1 c. chilled whipped cream
    2 Tbsp. powdered sugar
Preparation
    Heat the oven to 325\u00b0.
    Grease a round pan, 8 x 1 1/2-inch, with shortening.
    Mix granulated sugar, margarine, vanilla, salt, eggs, flour and cocoa in a medium bowl with a wooden spoon.
    Stir in nuts; pour into a pan.
    Bake until pick inserted half way between center and edge comes off clean, about 25 minutes. Immediately pick holes in the pie with a wooden pick.
    Spread fudge sauce over top and cool completely.

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