Crab Recipe - cooking recipe

Ingredients

1 stick butter
dash of parsley
1 onion
1/2 bell pepper
1 lb. crab meat
1 lb. shrimp
flour
1 qt. half and half

Preparation

Melt butter in saucepan.
Saute onion and bell pepper in butter.
Add crab meat and shrimp and cook on low until shrimp is cooked.
Add half and half and parsley.
Thicken sauce with flour. Serve over noodles and top with cheese or serve with crackers.