Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli, boil 5 minutes and drain
1 can mushroom soup
2 eggs, well beaten
1 c. grated cheese
1 c. mayonnaise
2 tsp. minced onion
salt and pepper to taste

Preparation

Mix broccoli and sauce.
Put in buttered 7 x 12-inch casserole dish. Put grated cheese on top.
Crush Ritz crackers and sprinkle on top.
Bake at 350\u00b0 until bubbly and brown.