Broccoli Casserole - cooking recipe

Ingredients

1 lb. frozen broccoli
1 pack Zesta crackers
3 sticks oleo
1 lb. Velveeta cheese

Preparation

Cook broccoli until tender.
Line the bottom of a 9 x 9-inch casserole dish with butter.
Line bottom of dish with Zesta crackers.
Put cooked broccoli on top of crackers.
Put 1 stick oleo (diced) over broccoli.
Put Velveeta cheese (diced) over broccoli.
Melt 3 tablespoons oleo and mixed with crushed Zesta crackers until crumbly.
Put crumbs over mixture.
Put casserole in 300\u00b0 oven until the cheese is melted.