Chocolate Pie - cooking recipe
Ingredients
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3 egg yolks
3/4 c. sugar
2 1/2 Tbsp. cocoa
2 Tbsp. butter
2 1/2 Tbsp. cornstarch
2/3 c. Pet milk
1 c. milk
Preparation
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Mix one at a time, in order given.
Cook on medium heat.
Stir constantly until thickens.
Let cool.
Stir every 5 minutes.
Pour into cooked crust, or graham cracker crust.
Top with Cool Whip.
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