Chocolate Pie - cooking recipe

Ingredients
    3 egg yolks
    3/4 c. sugar
    2 1/2 Tbsp. cocoa
    2 Tbsp. butter
    2 1/2 Tbsp. cornstarch
    2/3 c. Pet milk
    1 c. milk
Preparation
    Mix one at a time, in order given.
    Cook on medium heat.
    Stir constantly until thickens.
    Let cool.
    Stir every 5 minutes.
    Pour into cooked crust, or graham cracker crust.
    Top with Cool Whip.

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