Zucchini Pie - cooking recipe

Ingredients

4 eggs, beaten
1 c. Bisquick mix
1 tsp. oregano
1/2 c. oil
1/2 c. grated cheese (Parmesan)
1 small onion, chopped fine
1 Tbsp. parsley
salt and pepper to taste
4 c. zucchini, thinly sliced

Preparation

Beat the eggs; add all the other ingredients.
Pour into a 9 x 13-inch pan.
Bake at 375\u00b0 for about 45 minutes.