Meat Balls - cooking recipe

Ingredients

1 lb. hamburger
2 c. bread crumbs
1 egg
salt
1/3 c. green pepper
1/3 c. chopped onion
1 can tomato soup or ketchup
2 Tbsp. brown sugar
4 tsp. Worcestershire sauce
1 Tbsp. mustard
1 Tbsp. vinegar

Preparation

Mix first 4 ingredients together.
Make into balls and brown. Mix remaining ingredients together.
Pour over meat balls.
Bake at 350\u00b0 for about 20 minutes.