Karen'S Stroganoff - cooking recipe

Ingredients

1 lb. ground beef (lean)
1 can cream of mushroom soup
1/2 pkg. Lipton onion soup, mixed with 1/3 cup of water
3 tsp. minced garlic
hot buttered noodles

Preparation

Brown beef. Stir in soups and garlic.
Simmer 20 minutes. Serve over noodles. Serves 4 to 6.