Calico Beans - cooking recipe

Ingredients

1/2 lb. ground chuck
1/2 lb. bacon, diced
1 large onion (1 c. chopped)
1/2 c. ketchup
2 tsp. salt
2 tsp. mustard
4 tsp. vinegar
3/4 c. brown sugar
1 (30 oz.) pork and beans
1 (15 oz.) chickpeas
1 (15 oz.) kidney beans
1 pkg. frozen lima beans, thaw under hot tap water

Preparation

Cook bacon, beef and onion until lightly brown.
Drain if there is excessive grease.
Stir in salt, ketchup, mustard and vinegar.
Add sugar and beans; mix well.
Pour into 3 quart casserole dish, cover and bake at 350\u00b0 for 40 minutes.