Ingredients
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12 oz. Nestle Toll House morsels
1 c. peanut butter
3 c. uncooked oatmeal
Preparation
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Melt chocolate chips in saucepan with a bit of butter to keep them from sticking.
After the chips are melted, put in peanut butter and mix well.
Add oatmeal; mix well.
Drop by teaspoonfuls on cookie sheet and let cool.
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