Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1 (8 oz.) jar Pace thick and chunky salsa
    1 small onion, chopped fine
    4 or 5 slices cheese
    brown gravy (if desired)
    green peppers (if desired)
Preparation
    Combine all ingredients in bowl; mix well.
    Place small amounts of cheese on top before baking.

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