Meatballs - cooking recipe
Ingredients
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1 lb. ground beef
1 (8 oz.) jar Pace thick and chunky salsa
1 small onion, chopped fine
4 or 5 slices cheese
brown gravy (if desired)
green peppers (if desired)
Preparation
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Combine all ingredients in bowl; mix well.
Place small amounts of cheese on top before baking.
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