Ingredients
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2 c. sugar
2 Tbsp. cocoa
1/4 lb. butter
1/2 c. milk
1/2 c. peanut butter
3 c. rolled oats
Preparation
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Mix together sugar, cocoa, butter and milk in a heavy saucepan.
Bring to a boil.
Add the peanut butter and rolled oats.
Stir together.
Drop by teaspoonfuls onto waxed paper.
Let them cool.
Do not bake.
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