Broccoli-Hamburger Rolls - cooking recipe

Ingredients

1 lb. hamburger meat
16 oz. chopped broccoli
3/4 lb. Velveeta cheese
1 medium onion, chopped
garlic powder to taste
Cajun seasoning to taste
2 pkg. Pistolett rolls

Preparation

Cut ends of rolls and hollow out.
Cook broccoli as directed. Cook hamburger meat and onion; add cheese, broccoli and seasonings.
Fill hulled out rolls with meat mixture and put end back on rolls.
Bake at 350\u00b0 until brown.