Cheesecake - cooking recipe

Ingredients

1 1/4 c. graham cracker crumbs
2 Tbsp. sugar
3 Tbsp. butter, melted
3 (8 oz.) pkg. cream cheese
1 c. sugar
16 oz. sour cream
1 tsp. vanilla
3 eggs

Preparation

Heat oven to 350\u00b0.
Mix cracker crumbs, 2 tablespoons sugar and butter.
Press in bottom of 9-inch spring pan.
Bake 10 minutes.
Reduce oven to 300\u00b0.
Beat remaining ingredients until smooth.
Pour over crumb mixture.
Bake for 1 hour or until center is firm.
Cool and refrigerate.