Barbecue Sauce - cooking recipe
Ingredients
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1 small onion, chopped
2 Tbsp. butter or margarine
3/4 c. water
1/2 c. ketchup
1/4 c. vinegar
4 tsp. Worcestershire sauce
few drops hot pepper sauce
4 tsp. sugar
1 tsp. paprika
1/4 tsp. pepper
Preparation
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In a saucepan, cook onion in butter until tender.
Add remaining ingredients.
Simmer, uncovered, for 20 to 30 minutes or until sauce reaches desired consistency, stirring occasionally. Use as a basting sauce when grilling hamburgers or chicken and/or use as a condiment.
Store in the refrigerator.
Yields about 1 1/3 cups.
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