Chicken Casserole - cooking recipe

Ingredients
    2 c. cooked chicken
    1/2 c. cooked rice
    1/4 c. chopped onion
    1 c. chicken broth
    1 can cream of chicken soup
    1/2 c. prepared stuffing mix
Preparation
    Mix first 5 ingredients.
    Sprinkle stuffing on top.
    Bake 45 minutes at 350\u00b0.

Leave a comment