Corn Relish - cooking recipe
Ingredients
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12 ears corn
1 stalk celery
1 head cabbage
3 red peppers
3 green peppers
2 Tbsp. mustard seed
1 Tbsp. celery seed
2 Tbsp. salt
3 c. sugar
1 qt. vinegar
Preparation
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Cut vegetables fine.
Mix all together; boil for 20 minutes. Put into small, sterilized jars and seal.
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