Corn Relish - cooking recipe

Ingredients
    12 ears corn
    1 stalk celery
    1 head cabbage
    3 red peppers
    3 green peppers
    2 Tbsp. mustard seed
    1 Tbsp. celery seed
    2 Tbsp. salt
    3 c. sugar
    1 qt. vinegar
Preparation
    Cut vegetables fine.
    Mix all together; boil for 20 minutes. Put into small, sterilized jars and seal.

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