Peanut Butter Cookies - cooking recipe

Ingredients

1/4 c. diet margarine
artificial sweetener (equivalent to 1 c. sugar)
1/3 c. nonfat milk
1 tsp. vanilla extract
1/2 c. peanut butter, softened
1 c. flour
1/4 tsp. salt
1 tsp. baking powder
1 egg

Preparation

Preheat oven to 375\u00b0.
Combine margarine, sweetener and peanut butter and blend well.
Combine egg, nonfat milk and vanilla; add to first mixture.
Sift flour, salt and baking powder together; add, blending well.
Drop by spoonfuls onto greased cookie sheet (or heavy-duty aluminum foil).
Flatten with tines of fork dipped in water.
Bake 10 minutes.
Yield: 4 dozen cookies.
Twenty-four packets artificial sweetener = 1 cup sugar.