Rice Dressing(Club Member: Lee Higginbotham) - cooking recipe

Ingredients

2 cans beef broth
1 bell pepper, chopped
1 onion, chopped
1 (4 oz.) mushrooms
2 c. rice
1 lb. ground beef, browned
plenty chopped green onions
plenty chopped parsley
plenty red and black pepper
salt

Preparation

Add all together in rice cooker and turn on. Must stir every 10 minutes. Add little water if it begins to stick before automatic bell rings.