Apple Nut Bread - cooking recipe

Ingredients

1/2 c. shredded carrot
1 c. applesauce
1/2 c. corn oil
2 eggs
3/4 c. sugar
1 tsp. vanilla
2 c. flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. chopped walnuts
5 Tbsp. sugar
1/2 tsp. cinnamon

Preparation

Mix together carrot, applesauce, oil, eggs, 3/4 cup sugar and vanilla.
Mix together flour, baking powder, soda, salt, cinnamon, nutmeg and chopped nuts.
Add to first mixture.
Do not overmix.
Pour batter into a greased and floured loaf pan. Combine 5 tablespoons sugar with cinnamon and sprinkle over batter.
Bake at 325\u00b0 for 1 hour or until pick comes out clean. Remove from pan; cool on rack.