Ingredients
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2/3 c. honey
1 tsp. salt
6 Tbsp. prepared mustard
2 c. Wesson oil
dash of white pepper
3 to 4 Tbsp. poppy seed
3/4 c. cider vinegar
1 medium onion, grated
Preparation
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Mix honey, salt, pepper, vinegar and mustard with electric mixer.
Slowly add oil.
Mix until mixture thickens and oil disappears.
Add poppy seed and onion.
Yields 1 quart.
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