Hearty Salmon Pie - cooking recipe

Ingredients

1 Tbsp. diet imitation margarine
2 c. soft bread crumbs (2 1/2 slices bread)
2/3 c. skim milk
1 slightly beaten egg
2 Tbsp. chopped onion
1 (16 oz.) can salmon, drained, boned and finely flaked
3 hard-cooked eggs, chopped
2 c. plain mashed potatoes
3 Tbsp. skim milk
1 egg

Preparation

Melt margarine; stir in crumbs, 2/3 cup milk, 1 egg, onion and 1/2 teaspoon salt.
Stir in salmon and hard-cooked eggs.
Turn into 9-inch pie plate.
Combine potatoes and 3 tablespoons milk. Beat in remaining egg and 1 teaspoon salt.
Spoon around edge of pie.
Bake in 350\u00b0 oven for 30 to 35 minutes.
Makes 6 servings.