Banana Fudge-Walnut Brownies - cooking recipe

Ingredients
    1/2 stick oleo
    1 (6 oz.) pkg. semi-sweet chocolate chips
    3/4 c. flour
    1/2 c. sugar
    1/3 c. walnuts, chopped
    1/3 c. mashed banana
    1/2 tsp. vanilla
    1/4 tsp. baking powder
    1/4 tsp. salt
    1 egg
Preparation
    Melt oleo and chocolate chips over low heat, stirring constantly.
    Beat in with spoon flour, sugar, walnuts, banana, vanilla, baking powder, salt and egg.
    Spread evenly in 8-inch square pan which has been greased only on bottom.
    Bake about 30 minutes or until center is set.
    Cool completely.
    Cut into 2-inch squares.
    Makes 16 brownies.

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