Banana Fudge-Walnut Brownies - cooking recipe
Ingredients
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1/2 stick oleo
1 (6 oz.) pkg. semi-sweet chocolate chips
3/4 c. flour
1/2 c. sugar
1/3 c. walnuts, chopped
1/3 c. mashed banana
1/2 tsp. vanilla
1/4 tsp. baking powder
1/4 tsp. salt
1 egg
Preparation
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Melt oleo and chocolate chips over low heat, stirring constantly.
Beat in with spoon flour, sugar, walnuts, banana, vanilla, baking powder, salt and egg.
Spread evenly in 8-inch square pan which has been greased only on bottom.
Bake about 30 minutes or until center is set.
Cool completely.
Cut into 2-inch squares.
Makes 16 brownies.
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