Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
3 tsp. vanilla
2 c. sugar
2 c. zucchini, unpeeled
3 c. flour
1 tsp. salt
3/4 tsp. nutmeg
3 tsp. cinnamon
1 c. nuts

Preparation

Beat eggs until fluffy.
Add sugar, oil, vanilla and zucchini. Mix well.
Add flour, salt, nutmeg, cinnamon and nuts.
Bake for 50 minutes to 1 hour at 350\u00b0.
Serves two loaves.