Mom'S Earthquake Cake - cooking recipe

Ingredients

1 c. chopped pecans or 1 c. shredded coconut
1 box German chocolate cake mix
1 box powdered sugar
1 (8 oz.) pkg. cream cheese

Preparation

Spray a 9 x 13-inch baking pan with Pam.
Spread pecans and coconut in bottom of pan.
Mix cake mix as directed.
Pour over pecans and coconut mixture.