Broccoli Salad - cooking recipe

Ingredients

1 large head broccoli (tops and tender stems)
1/4 c. raisins
1/4 c. chopped red onion
8 slices crisp bacon, crumbled
1/4 c. chopped nuts
1/2 c. thinly sliced carrots (or grated)
3/4 c. mayonnaise
1/4 c. sugar
2 Tbsp. red wine vinegar

Preparation

Let stand for one hour before serving.