Orange Jello Salad - cooking recipe

Ingredients

2 pkg. jello (orange)
1 (29 oz.) can apricots, chopped (save juice)
1 (29 oz.) can crushed pineapple (save juice)
2 c. hot water
1 c. apricot and pineapple juice
3/4 c. marshmallows

Preparation

Add hot water to jello and melt marshmallows in this.
Add other ingredients and let set.