Potato Candy - cooking recipe

Ingredients

1 medium Irish potato
1 box confectioners sugar
1 (18 oz.) jar peanut butter

Preparation

Boil potato in jacket until well done.
Peel and add sugar. Mix with potato until it makes a dough.
Roll out on floured surface until thin.
Spread peanut butter on top.
Roll up. Refrigerate; when well chilled, slice.