Cheese Spread - cooking recipe

Ingredients
    1/2 lb. snappy Cheddar cheese
    1 green pepper, cleaned and seeded
    1 onion, peeled and quartered
    2 hard-boiled eggs, peeled and halved
    salt
    pepper
    horseradish
    salad dressing
Preparation
    Run cheese, green pepper, onion and eggs through a food processor.
    Add salt and pepper, horseradish and salad dressing to taste.

Leave a comment