Cheese Spread - cooking recipe
Ingredients
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1/2 lb. snappy Cheddar cheese
1 green pepper, cleaned and seeded
1 onion, peeled and quartered
2 hard-boiled eggs, peeled and halved
salt
pepper
horseradish
salad dressing
Preparation
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Run cheese, green pepper, onion and eggs through a food processor.
Add salt and pepper, horseradish and salad dressing to taste.
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