Ingredients
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2 2/3 c. all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. unsweetened cocoa powder
2/3 c. white sugar
3/4 c. light brown sugar, packed
1 c. salted butter, softened
3 large eggs
1 tsp. pure mint extract
1 3/4 c. (10 oz.) mint chocolate chips
Preparation
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Preheat oven to 300\u00b0.
In a medium bowl, combine flour, soda, salt and cocoa powder.
Mix well with a wire whisk and set aside. In a large bowl, blend sugars with an electric mixer at medium speed.
Add butter and beat to form a grainy paste.
Scrape sides of bowl, then add eggs and mint extract.
Beat at medium speed until light and fluffy.
Add the flour mixture and chocolate chips; blend at low speed just until combined.
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