Mexican Layer Dip - cooking recipe

Ingredients

1 can refried beans
1 1/2 c. shredded Cheddar cheese
1 c. salsa
1 c. sour cream
1 c. sliced black olives
1/2 c. tomatoes, chopped

Preparation

Layer refried beans and cheese; microwave for 1 to 2 minutes until cheese melts.
On top of cheese, layer salsa, sour cream, black olives and then tomatoes.
Serve with tortilla chips.