Rhubarb Meringue Dessert - cooking recipe

Ingredients

1/2 c. margarine or butter
1 c. flour
1 Tbsp. sugar

Preparation

Heat oven to 350\u00b0.
Mix margarine, sugar and flour.
Press in an ungreased 9 x 9 x 2-inch pan.
Bake 10 minutes at 350\u00b0.