Pineapple Crumb Cake - cooking recipe

Ingredients

1 bag graham cracker crumbs
3 egg yolks
1 1/2 c. sugar
1 1/2 c. milk
3/4 c. salad oil or shortening
1 Tbsp. baking powder
3 egg whites

Preparation

Mix first 6 ingredients.
Beat the egg whites and fold in. Bake in 350\u00b0 oven for 40 to 45 minutes in long pan.