Crock-Pot Apple Butter - cooking recipe

Ingredients

8 c. applesauce
4 c. sugar
1/4 tsp. cloves
1 tsp. cinnamon

Preparation

Bring to boil all ingredients and pour into a warm crock-pot. Cook on high for 6 hours.
Cook without the lid.
At end of six hours, pour into pint jars.
Will yield around 4 to 5 pints.