Banana Fritters - cooking recipe

Ingredients

3/4 c. flour
3 Tbsp. sugar
1/8 tsp. cinnamon
1/2 tsp. baking powder
2 eggs
1/2 c. milk
3/4 c. mashed ripe banana
1/2 tsp. vanilla
salad oil

Preparation

In a large bowl mix flour, sugar, cinnamon and baking powder. In another bowl beat together eggs, milk, mashed banana and vanilla.
Stir liquid ingredients all at once into flour mixture, stirring until smooth.
Let batter rest 30 minutes.
Pour oil into a large saucepan to half full and heat over medium heat to 350\u00b0. Drop batter by tablespoon into hot oil.
Cook 5 minutes or until golden brown.
Repeat with remaining batter.
Keep warm in a 250\u00b0 oven.
To serve, sprinkle with powdered sugar.