Instant Hot Chocolate - cooking recipe
Ingredients
-
8 qt. box nonfat dry milk
1 lb. box powdered sugar
6 oz. jar nondairy creamer
16 oz. box instant cocoa mix
2 or 3 Tbsp. chocolate (cocoa)
Preparation
-
Mix thoroughly. Store in plastic container.
Use 1/3 cup of mix to each cup. Fill cup with hot water.
Leave a comment