Instant Hot Chocolate - cooking recipe

Ingredients
    8 qt. box nonfat dry milk
    1 lb. box powdered sugar
    6 oz. jar nondairy creamer
    16 oz. box instant cocoa mix
    2 or 3 Tbsp. chocolate (cocoa)
Preparation
    Mix thoroughly. Store in plastic container.
    Use 1/3 cup of mix to each cup. Fill cup with hot water.

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