Chinese Five Spice Split Pea Soup - cooking recipe
Ingredients
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3 sprinkles dried basil
2 or 3 sprinkles each: onion and garlic powder
4 chicken bouillon cubes
3 chopped carrots
1 lb. dried yellow or green peas
Preparation
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During cooking time for standard pea soup, add the first 5 ingredients.
Stir frequently.
Near end of cooking time, add large pinch of Chinese Five Spice powder and stir.
Add salt to taste if necessary. Serve with French bread.
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