Pretzel Salad - cooking recipe

Ingredients

1 c. crushed pretzels
3 Tbsp. sugar
1/4 c. margarine, melted
8 oz. cream cheese
8 oz. Cool Whip
1 c. sugar
1 large box strawberry jello
2 c. boiling water
1/2 c. cold water
1 pkg. strawberries

Preparation

Mix crushed pretzels, 3 tablespoons of sugar and melted margarine together and press in dish.
Bake 10 minutes at 350\u00b0.