Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. broken pretzels
3/4 c. margarine
3 Tbsp. sugar
1 (8 oz.) cream cheese
1 c. sugar
9 oz. Cool Whip
2 pkg. strawberry Jell-O
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Preparation

Mix firs three ingredients.
Bake at 400\u00b0 for 8 to 10 minutes; cool.
Mix cheese and sugar.
Fold in Cool Whip.
Spread on crust. Dissolve jello.
Stir in strawberries and set in refrigerator for 10 minutes, then pour on cheese mixture.
Let set.