Guacamole Dip - cooking recipe

Ingredients
    2 medium avocados, seeded, peeled and cut up
    1/2 small onion, chopped
    2 Tbsp. lemon juice
    1 clove garlic, minced
    1/2 tsp. salt
    1/4 tsp. pepper
Preparation
    Combine all ingredients in a blender container.
    Cover and blend until well combined.
    Serve with tortilla chips.
    Serves 6 to 8.

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