10-Minute Fudge - cooking recipe

Ingredients

1 (6 oz.) pkg. chocolate chips
3 Tbsp. warm water
1 tsp. vanilla
3 c. sifted confectioners sugar
1/4 tsp. salt
1 c. nuts (if desired)

Preparation

Melt together chocolate chips and warm water.
Add vanilla to chocolate; stir.
Pour over confectioners sugar and salt.
Stir melted mixture with sugar until blended.
Mix in nuts, if desired. Press into 8-inch pan; chill.