Breaded Steaks - cooking recipe

Ingredients

1 tenderized round steak
1 tsp. dried parsley
salt and pepper to taste
1 c. flour
1/2 tsp. crushed oregano
oil

Preparation

Trim fat from steak.
Mix flour and spices.
Heat oil in frying pan to medium-high heat.
Dredge steak in flour.
Cook until done.