Easy Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. (10 oz.) frozen broccoli spears
    1 c. crushed potato chips
    1 can condensed cream of mushroom soup
    1/2 c. grated Cheddar cheese
Preparation
    Pierce broccoli package with fork.
    Cook 7 to 9 minutes, rotating dish halfway through cooking time.
    Rest 5 minutes.
    Place drained broccoli in a glass casserole.
    Gently stir in soup. Sprinkle chips and cheese on top.
    Cook, covered, 2 to 3 minutes. Remove cover and cook an additional 2 minutes.
    Serve immediately.

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