Easy Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. (10 oz.) frozen broccoli spears
1 c. crushed potato chips
1 can condensed cream of mushroom soup
1/2 c. grated Cheddar cheese
Preparation
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Pierce broccoli package with fork.
Cook 7 to 9 minutes, rotating dish halfway through cooking time.
Rest 5 minutes.
Place drained broccoli in a glass casserole.
Gently stir in soup. Sprinkle chips and cheese on top.
Cook, covered, 2 to 3 minutes. Remove cover and cook an additional 2 minutes.
Serve immediately.
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