Sausage Appetizers - cooking recipe

Ingredients

3 c. biscuit mix
1 lb. sausage, uncooked
1 lb. sharp cheese, shredded

Preparation

Combine biscuit mix, crumbled sausage, and shredded cheese. Mix well; roll in balls about the size of walnuts.
Flatten with fork or leave in balls.
Bake at 350\u00b0 for 12 to 15 minutes on ungreased cookie sheet or freeze and bake when needed.
Yields 5 dozen.