Apple Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 tsp. salt
1 tsp. cinnamon
3 c. diced and skinned apples
1 c. oil
1 tsp. vanilla
1 tsp. baking soda
3 c. flour

Preparation

Beat eggs. Add oil and sugar. Add vanilla and dry ingredients. Make a stiff batter and fold in apples. Grease pans. Bake at 350\u00b0 for 1 hour and 5 minutes.
Makes 2 loaves.