Broccoli Casserole - cooking recipe

Ingredients

1/2 c. chopped onions
1/2 c. celery
1 pkg. frozen broccoli
1/2 c. grated cheese
1 can cream of mushroom soup
1 small can milk
1 c. rice
1 c. water

Preparation

Saute onions and celery in 2 tablespoons of oleo.
Add soup, milk and water; add rice and broccoli.
Bake 30 minutes at 350\u00b0; remove and cover with grated cheese.
Return to oven until cheese is melted.