Sweet Potato Bread - cooking recipe

Ingredients

1 tsp. cinnamon
1 1/2 tsp. salt
1 tsp. nutmeg
3 c. sugar
1 c. cooking oil
4 eggs
1 c. (canned or fresh) cooked mashed sweet potatoes
2/3 c. water
2 tsp. baking soda
3 c. all-purpose flour
1 c. crushed pecans

Preparation

Mix together first 6 ingredients, then add remaining ingredients.
Grease and flour pans (1 large and 3 small loaf pans) and divide mixture evenly.
Bake for 1 hour at 325\u00b0.
Slide out of pans while warm.
This is good plain or with cream cheese. Freezes well.