Vanilla Wafer Cake - cooking recipe

Ingredients
    12-1/2 oz. vanilla wafer crumbs
    2 sticks butter
    2 cups sugar
    1 cup coconut
    1 cup chopped pecans
    6 eggs
    1/2 cup milk
Preparation
    Cream butter and sugar; add eggs, one at a time.
    Beat well after each.
    Add milk and blend.
    Spoon in remaining ingredients; mix well.
    Pour batter into a greased tube pan.
    Bake at 350 degrees for 1 hour.
    Cool 20 to 25 minutes before removing from pan.

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