Vanilla Wafer Cake - cooking recipe
Ingredients
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12-1/2 oz. vanilla wafer crumbs
2 sticks butter
2 cups sugar
1 cup coconut
1 cup chopped pecans
6 eggs
1/2 cup milk
Preparation
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Cream butter and sugar; add eggs, one at a time.
Beat well after each.
Add milk and blend.
Spoon in remaining ingredients; mix well.
Pour batter into a greased tube pan.
Bake at 350 degrees for 1 hour.
Cool 20 to 25 minutes before removing from pan.
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