Plain Muffins - cooking recipe

Ingredients
    2 c. flour
    2 Tbsp. sugar
    3 tsp. baking powder
    1 tsp. baking soda
    1 tsp. salt
    1 c. milk
    1 beaten egg
    3 Tbsp. oil
Preparation
    Sift dry ingredients together.
    Combine milk and egg.
    Pour in liquid ingredients; stir only until flour is moistened.
    Stir in melted shortening.
    Fill greased muffin pans 2/3 full.
    Bake for 20 minutes at 425\u00b0.

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